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Sandhurst Dill Gherkins. Country of Origin: India. Gluten free and suitable for vegetarians.
Natural full flavoured authentic Greek olives! Approximately 320 units per jar.
WS$ 33.90 WS$ 35.90
Sandhurst delicate capers in wine vinegar. Serve baby capers as a garnish with smoked salmon. Petite capers in a natural vinegar. Approximately 2790 units per jar.
Sandhurst Capers are readily available in 2kg jars marinated in wine vinegar. The deep green colour shows the capers are free from foreign matter. Some grey mottling is acceptable and they are relatively free from flowering buds. They are great...
Italian tomatoes from the classic Manfuso Italy brand. These are simply whole tomatoes which have been chopped and preserved by canning. Chopped tomatoes are a great ingredient in a number of dishes and are especially popular in Mexican and Italian...
The excellence of Italian Canned Peeled Tomatoes is the result of selecting vegetables at the peak of the harvest season. Packaging in aseptic cans, without additives or dyes to obtain a total natural product that maintains its color, aroma and...
Consistent quality all year round! Conveniently pre-sliced and pre-washed, these canned mushroom stems and pieces are the perfect solution for eliminating hours of kitchen prep work without sacrificing that homemade taste your customers know and love.
WS$ 19.92 WS$ 24.90
Finest genuine 100 % Italian beans.
Spanish style � perfect for pizza and bakery markets. Sandhurst Black Olives � Sliced are a very popular choice and sliced for your convenience. 100% Spanish origin. Black olives are low in calories and contain a good amount of fibre...
Spanish style � firm, jet black, seedless olives. Conveniently pitted. Black olives are lighter than other snacks, yet big on taste. In fact, seven olives top out at 37 calories. They can be enjoyed at any time of the day...
Finest genuine 100 % Italian beans! High in protein!
Naturally roasted, skinless peppers. Now in handy strips! Peppers are fire roasted, peeled, sliced and packed in brine. They are deep red in colour.
Thin anchovy fillets in soya oil.