mitchells real banana milkshake.

The 90s banana milkshake

one blender · ready in 5 min

The same creamy, banana-sweet hit you get from a banana milkshake, only healthier. The real difference: this one's carrying 25 g of protein and 23 g of collagen a serve, made from 100% grass-fed NZ beef bones, not just sugar and flavouring.

Ingredients

• 1 banana
• 2 scoops Mitchells Real Banana Bone Broth Protein Powder
• 2 tbsp Greek yoghurt
• 1–2 tsp nut butter
• 1/2 cup milk
• 1/2–1 cup water
• A handful of ice

Method

1. Add the banana, protein powder and Greek yoghurt to the blender.
2. Add the nut butter, milk and water.
3. Add a handful of ice.
4. Blend on low, then high, for 30 to 60 seconds until smooth.

Tip: Too thin? Add more ice or banana. Too thick? Add more water.

Recipe from Mitchells Nutrition