DELIVERIES - Orders for morning delivery must be in by 8:30 am and afternoon by 12:30 pm.
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Truffons stand out for their intense chocolate content. Their 72% cocoa dark chocolate ganache is topped with a 58% cocoa chocolate mousse. The crunchy meringue centre contrasts well and is a tasty surprise for the unsuspecting guest! This dessert comes...
WS$ 145.99
Chocolate Fondant Created especially for all lovers of the essential gourmet dessert. The Chocolate Fondant is made extra-special by its intense 22.4% ingredient, chocolate, whose 58% cocoa content provides a distinct chocolatey taste alongside a very runny chocolate centre and...
WS$ 85.00
Traditional Tiramisu Dessert Log Tiramisu done the right way! Coffee soaked sponge, mascarpone cream and cocoa. A stunning dessert that will feed a crowd and leave them impressed.
WS$ 160.55 WS$ 169.00
L' Opera Traiteur de Paris’ gourmet, sophisticated Opéra consists of a layer plain joconde biscuit, a delicate chocolate ganache and a light butter cream with a light coffee aroma, all covered with chocolate icing as the finishing touch. Opéras come...
WS$ 239.00
Please note topping is not included just the Premium Cheesecake base. Our Premium Cheesecake is a favourite among chefs due to its light weight base and creamy cheese. It has a perfect base to dress it up or pop it...
WS$ 93.99
Precut Lemon Tart Shortcrust base covered with a tasty lemon cream topped with a stunning icing sugar decoration. A tart with all the charming taste and scent Sicily. Defrost for 2-3 hours
WS$ 61.00
The Chocolate Tart is made up of all butter shortcrust pastry with a filling rich in chocolate and ground almonds. For a refined look and a little extra sweetness, our tart is covered with a 70% cocoa dark chocolate glaze...
WS$ 43.19 WS$ 47.99
Please note - This is a Plain Vanilla Pavlova base which you decorate your self. Pavlova is a surefire winner on any festive occasion. Make every day like Christmas with the convenience of these vanilla flavoured pavlova bases ready for...
WS$ 13.49 WS$ 14.99
A flat top shell which is the perfect base for pavlova creations on the dessert menu.
WS$ 16.99
A light fluffy sponge cake covered in a bespoke lamington dip of chocolate or raspberry and rolled in desiccated coconut.
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Magic melt-in-the-mouth moments are created with meringues. They can be dipped in chocolate, combined with fresh fruit and coulis or made into gorgeous cream filled desserts.
WS$ 56.99
CARROT ROUND CAKE 1.4KG Mmmm…award winning goodness topped with crushed walnuts and thick cream cheese icing.
WS$ 68.99
A special day needs a special cake. Rich chocolate cake iced with chocolate ganache, decorated with ganache rosettes and a Happy Birthday message.
WS$ 94.99
CARROT SLAB CAKE 3.6KG Our best seller. Award winning Carrot cake goodness topped with crushed walnuts and thick cream cheese icing. Hop to it!
WS$ 96.00
CHOCOLATE SLAB CAKE 3.6KG Chocolate on chocolate. Rich chocolate cake coated in thick chocolate ganache. Cream, yoghurt or ice cream optional!
WS$ 92.99
RED VELVET SLAB CAKE 3.1KG What secrets does this dark red cake hold? Chocolate with a difference, topped with vanilla frosting and coated in creamy white choc flakes.
WS$ 108.99
The classic brownie. Rich, moist, soft, chewy and filled with white choc chunks of deliciousness. Our Slab Slices are a generous 30 x 40cm so no one will miss out.
WS$ 104.99
CLASSIC CARAMEL SLAB SLICE 1.95KG We don’t mess with an Original. Creamy, rich caramel topped with choc and sitting on a crunchy shortcake base. Caramel lovers unite.
WS$ 10.99
Savoiardi biscuits are most famous as one of the main ingredients for tiramisu and trifles. For a tiramisu, wet the biscuits in coffee and marsala and layer with mascarpone and cream. Top with grated dark chocolate.