Free from wheat, gluten, dairy and yeast! Edmons gluten-free plain flour is suitable for a variety of baking and cooking uses, such as cakes, muffins, biscuits, slices, pastry, desserts, thickening gravies and sauces, crumbing and coating.
Edmonds premium quality gluten-free flour will help you achieve your best baking results. Our self-raising gluten-free flour is a special blend designed to bake like regular self-raising flour and is free from wheat, gluten, dairy and yeast. Endorsed by Coeliac...
Delivering a crisp, flavourful, perfect batter every time. Granny Faye’s uses the best flour in production ensuring a high quality standard is met. Granny Faye’s batter mix is created simply by adding water or beer to the product and applying...
Granny Faye’s Sweet Pancake Mix makes a deliciously light and fluffy pancake that has a hint of vanilla. It is a very versatile pancake mix, perfect for adding a few of your own ingredients like banana’s or berries. It can...
Delivering a crisp, flavourful, perfect batter every time. Granny Faye’s uses the best flour in production ensuring a high quality standard is met. Granny Faye’s batter mix is created simply by adding water or beer to the product and applying...
Top Flakey Pastry 5kg Roll
Function:
For use in flakey pastry products, such as pie tops and savouries and sweets like custard squares.
Average baking time:
Bake in a hot oven 200-300°C (400-450°F)
Westgold Salted Butter is churned from fresh pasteurised cream using the Fritz process. Westgold Salted Butter is food service packed and is suitable for use in a wide range of food and baking applications.
Taste grass-fed and free-range quality. Free-range and grass-fed cows graze the pastures of the West Coast and Canterbury year-round. Healthy cows and quality grass help produce excellent milk; elements which pair perfectly to create Westgold’s unique rich flavour. Cows that...
A velvety soft Italian-style cream cheese that is rich, creamy and spreadable. Its velvety texture is similar to thickened cream. Traditionally known as a key ingredient in tiramisu, Mascarpone adds a delicious, creamy decadence in both sweet and savoury creations....
WHIPPING CREAM - The best you have ever whipped before I can guarantee you, it's a bakers dream. A 36% milkfat, long-life cream, formulated specifically for superior performance in bakery, pastry and café applications. It has excellent properties for piping...
Hazelnut Coffee Syrup A coffee shot for those wanting an extra ‘flavour hit’ in their coffee or milk, Barker’s Professional have developed a range of popular coffee syrups along with some new trending flavours. Halal suitable Gluten Free, Vegetarian, Nut...
Caramel Coffee Syrup A coffee shot for those wanting an extra ‘flavour hit’ in their coffee or milk, Barker’s Professional have developed a range of popular coffee syrups along with some new trending flavours. Halal suitable Gluten Free, Vegetarian, Nut...
Vanilla Coffee Syrup
A coffee shot for those wanting an extra ‘flavour hit’ in their coffee or milk, Barker’s Professional have developed a range of popular coffee syrups along with some new trending flavours.
Gluten Free, Vegetarian, Nut Free, Vegan
Made in NZ from Thai passionfruit. A must have topping for desserts and icecream, great mixed into fruit salads, cocktails, as a topping for yoghurt, cheesecake, pavolva and other desserts. The syrup can be drained or used to add extra...
Three Berry Jam 1.25kg x 6 can per carton Anathoth Farm Chef Series Three Berry Jam brings together strawberries, boysenberries, and blackcurrants into a traditional recipe – accentuating beautiful flavours. Harmonious sweet flavours are sure to lift your dish concepts...
Product of Cocoa Farm New Zealand. Couverture chocolate is suitable for all types of chocolate making, decoration, melting and baking. This is a 3 kg bags of coverture chips
White compound chocolate is a lower-cost alternative to true chocolate containing milk powder (total milk solids content of 21.8%), sugar, flavours, vegetable fat and sweeteners. Compound chocolate is often used for enrobing or coating, candy, frozen confections, baking, spreads and...
