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Precut Lemon Tart Shortcrust base covered with a tasty lemon cream topped with a stunning icing sugar decoration. A tart with all the charming taste and scent Sicily. Defrost for 2-3 hours
WS$ 110.00 WS$ 220.00
Generously dipped in a smooth caramel coating that has a distinct salty tang. The Choux pastry case is filled with real cream and to top it all off a dollop of salted caramel sauce! Our salted caramel profiterole has the...
WS$ 269.70 WS$ 270.00
Chocolate Bretzel Exquisite traditional Danish style pastry made with margarine, egg, sugar and a delicious chocolate filling. Its artisan appearance, almond and sugar decoration, as well as the many different ways of presentation, will surely attract all those with a...
WS$ 220.00
Please note topping is not included just the Premium Cheesecake base. Our Premium Cheesecake is a favourite among chefs due to its light weight base and creamy cheese. It has a perfect base to dress it up or pop it...