Pasta, Potato GNOCCHI Granoro 500g, (24 per carton)

Granoro potato gnocchi are produced with artisanal care so that, after cooked, they are firm and calloused at the right point and at the same time loose and soft on the palate, preserving the unmistakable taste of "homemade". Good for any occasion, Granoro potato gnocchi are a simple and hearty dish. Quick to prepare, they are excellent to enjoy both with traditional sauces, such as Bolognese, and sautéed in a pan, after cooking them in water and salt, combined with your favorite sauce and a splash of Parmesan cheese

Ingredients: potato purée 80% (water, dried potato flakes [potatoes, emulsifiers: mono and diglycerides of fatty acids, antioxidants: sodium metabisulphite, flavourings]), type "00" soft wheat flour, potato flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, natural flavouring, dusting of rice flour.

Store in a cool, dry place away from sources of heat. Once opened, the product must be kept in the refrigerator and consumed within three days.