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CL FSV Ciabatta (15), 500g

Frozen 1922F

80 items left

15 loaf per carton. Delicious par-baked artisan ciabatta for foodservice. Our master bakers craft this Italian classic using our beloved natural sourdough starter, which has been slow-fermented for 72 hours, before stone-baking each artisan loaf to perfection. Your guests will love the crisp crust, delightful texture and aromatic holey centre. Simply complete the baking process for our par-baked ciabatta loaves to create exceptional dishes.

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