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CL Rye Sourdough Loaf (15), 500g

Frozen 1936C

74 items left

15 loaf per carton Delicious par-baked Rye Sourdough for foodservice. Combining our classic sourdough batard recipe with premium rye, we have crafted a flavoursome loaf with a thick crust and dense centre. Each loaf is crafted using our beloved natural sourdough starter, which has been slow-fermented for 72 hours, before we stone-bake our Rye Sourdough to perfection. All that’s left is for you to quickly complete the baking process, prepare and serve!

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