PLEASE NOTE PRICES EXCLUDE VAGST
Cappuccino Eclair - Made in France A chocolate topped éclair filled with fresh cappuccino whipped cream. Great to have with high tea, coffee or by themselves. Topped with real chocolate. Simply thaw and serve.
WS$ 65.90 WS$ 79.90
CLASSIC CARAMEL SLAB SLICE 1.95KG We don’t mess with an Original. Creamy, rich caramel topped with choc and sitting on a crunchy shortcake base. Caramel lovers unite.
WS$ 53.22 WS$ 64.90
An original fruity variant of the traditional tiramisu. Two layers of ladyfingers soaked in a strawberry syrup, garnished with soft mascarpone cream and strawberry sauce, decorated with berries and icing sugar. A creamy delicacy! Defrost 1 – 2 hours at...
RED VELVET ROUND CAKE 1.4KG Twice as nice! Delicious flavours of chocolate, topped with vanilla frosting and coated in white chocolate flakes.
Traditional Tiramisu Dessert Log Tiramisu done the right way! Coffee soaked sponge, mascarpone cream and cocoa. A stunning dessert that will feed a crowd and leave them impressed.
CARROT SLAB CAKE 3.6KG Our best seller. Award winning Carrot cake goodness topped with crushed walnuts and thick cream cheese icing. Hop to it!
RED VELVET SLAB CAKE 3.1KG Twice as nice. Delicious flavours of chocolate, topped with vanilla frosting and coated in white chocolate flakes.
CHOCOLATE SLAB CAKE 3.6KG Chocolate on chocolate. Rich chocolate cake coated in thick chocolate ganache. Cream, yoghurt or ice cream optional!
CARAMEL WALNUT BROWNIE SLAB 2.1KG A ‘posh’ soft chocolate brownie with walnut chunks and finished with a gooey caramel swirl. Seriously yummy.
Chocolate Fondant - Made in France Created especially for all lovers of the essential gourmet dessert. It is made extra-special by its intense 22.4% ingredient, chocolate, whose 58% cocoa content provides a distinct chocolatey taste alongside a gooey chocolate centre...
A special day needs a special cake. Rich chocolate cake iced with chocolate ganache, decorated with ganache rosettes and a Happy Birthday message.
CARROT ROUND CAKE 1.4KG Mmmm…award winning goodness topped with crushed walnuts and thick cream cheese icing.